At PS Tailored Events, we take our name seriously. Every event we create is customized to fulfill our client`s specific and individual needs. We are equally at home executing an intimate gathering as we are a 300-person wedding or corporate meeting. Chef Pierre Schaedelin’s renowned artistry was formed by years of working in some of the best kitchens of London, France and New York. Taking his inspiration from seasonal, locally-sourced food, Pierre believes that quality cuisine will speak for itself. His approach is original, executed with a classically-trained hand. Beyond his sumptuous dishes, PS Tailored Events proudly offers full-service event production with meticulous attention to elegance and detail. Our experienced team is here to help with every aspect of planning and creating the event of your dreams. As the preferred provider of Martha Stewart, we have successfully catered and staffed events for clients that include President Francois Hollande of France, United Nations Secretary-General Ban Ki-moon, designer Vera Wang, the Microsoft Corporation, Mount Sinai Hospital, and Paulson & Co. We happily serve clients within New York City as well as in the greater New York area, including Westchester County, Upstate New York, Connecticut and the Hamptons.


When you hire PS Tailored Events to cater your occasion, you can be assured you will be in expert hands. The food will be beautifully presented and taste delicious. Our all-star team of captains, servers and bartenders understand and embrace service. We will gladly select and supply all the equipment required so that your event flows smoothly. Whether it is a milestone birthday, engagement party, baby shower, or a spontaneous celebration, we can create a "Tailored" package to meet your every need. We can transform your home into a sophisticated event oasis, and then return the residence to the comfort of which you are accustomed.

Our Story

Jamie Unwin

Jamie Unwin is co-founder and director of operations at PS Tailored Events. He is a food, beverage and hospitality specialist with over twenty years of experience working in restaurants and hotels in New York and London with very prominent chefs. After moving from his native London to New York, Jamie continued to work in his chosen field, assisting famed chef Jean-Georges Vongerichten for eight years. He has held director and management positions at some of New York City’s best culinary institutions, including JoJo Restaurant, the Mercer Kitchen, and the Mark Restaurant at the Mark Hotel.

Pierre Schaedelin

Pierre Schaedelin, chef and founder, demonstrated an interest in cooking at an early age; helping his mother and grandmother in their home kitchens of Alsace, France. After working in the Michelin 3-star restaurants Auberge du l`ill and Alain Ducasse`s Louis XV, Pierre accepted an exciting opportunity and moved to the United States to become executive chef at Le Cirque. After six years at Le Cirque, Pierre desired to spread his culinary wings and accepted the position of Private Chef to Martha Stewart. Pierre’s work with Stewart allowed him to hone his catering and entertaining skills. Pierre proudly co-authored Martha's Entertaining: A Year of Celebrations (2011, Clarkson Potter). Pierre is grateful for the confidence and inspiration Stewart gave him to create PS Tailored Events.

Read about us in the press with Martha Stewart Weddings, Vera Wang, New York Magazine, and in Town and Country!


PS Tailored Events offers our clients a congenial and highly-capable team of captains, servers, and bartenders. Our service staff understands and complements our cuisine. If your event only requires a few extra hands, we will be happy to supply them and let you take care of the food. Contact us to ask about rates. We pride ourselves as a hard-working team of efficient, friendly and knowledgeable individuals with whom you will enjoy working.